Cowboyfan12

I believe it. We killed ten for a guy, and 8/10 were prime yield grade 2’s or 1’s.

That might be a little over the top on the muscle end. I’ve only killed one truly double muscled animal. Marbling wasn’t in its carcass...

Best cross I’ve seen in the last year for bang for buck was Wagyu bull ok charolais heifer. You get the muscling of a charolais with...

I think this when I see high priced wagyu burgers. Its like people don't understand what ground beef actually is.

the biggest thing CAB has done has increased genetics within angus overall. I have usda grading in my small plant, and rib and check...